Gluten alleles and predicted dietary intolerances: use of a database of wheats world-wide

Bekes, F. and Wrigley, C. W. (2017) Gluten alleles and predicted dietary intolerances: use of a database of wheats world-wide. EC Nutrition, 10 2: 43-50.

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Author Bekes, F.
Wrigley, C. W.
Title Gluten alleles and predicted dietary intolerances: use of a database of wheats world-wide
Journal name EC Nutrition
Publication date 2017-07-25
Sub-type Article (original research)
Open Access Status File (Publisher version)
Volume 10
Issue 2
Start page 43
End page 50
Total pages 8
Language eng
Q-Index Code C1
Q-Index Status Provisional Code
Institutional Status UQ
Additional Notes https://www.ecronicon.com/ecnu/pdf/ECNU-10-00331.pdf

Document type: Journal Article
Sub-type: Article (original research)
Collections: HERDC Pre-Audit
Queensland Alliance for Agriculture and Food Innovation
 
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Created: Tue, 12 Sep 2017, 17:30:39 EST by Liz Eden on behalf of Qld Alliance for Agriculture and Food Innovation