A family of antimicrobial peptides is produced by processing of a 7S globulin protein in Macadamia integrifolia kernels

Marcus J.P., Green J.L., Goulter K.C. and Manners J.M. (1999) A family of antimicrobial peptides is produced by processing of a 7S globulin protein in Macadamia integrifolia kernels. Plant Journal, 19 6: 699-710. doi:10.1046/j.1365-313X.1999.00569.x


Author Marcus J.P.
Green J.L.
Goulter K.C.
Manners J.M.
Title A family of antimicrobial peptides is produced by processing of a 7S globulin protein in Macadamia integrifolia kernels
Journal name Plant Journal   Check publisher's open access policy
ISSN 0960-7412
Publication date 1999-01-01
Sub-type Article (original research)
DOI 10.1046/j.1365-313X.1999.00569.x
Volume 19
Issue 6
Start page 699
End page 710
Total pages 12
Subject 1110 Nursing
Q-Index Code C1
Q-Index Status Provisional Code
Institutional Status Unknown

Document type: Journal Article
Sub-type: Article (original research)
Collection: Scopus Import
 
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Created: Tue, 05 Jul 2016, 10:48:16 EST by System User