Application of magnetic resonance imaging to pre- and post-harvest studies of fruits and vegetables

Clark, CJ, Hockings, PD, Joyce, DC and Mazucco, RA (1997) Application of magnetic resonance imaging to pre- and post-harvest studies of fruits and vegetables. Postharvest Biology and Technology, 11 1: 1-21. doi:10.1016/S0925-5214(97)01413-0


Author Clark, CJ
Hockings, PD
Joyce, DC
Mazucco, RA
Title Application of magnetic resonance imaging to pre- and post-harvest studies of fruits and vegetables
Journal name Postharvest Biology and Technology   Check publisher's open access policy
ISSN 0925-5214
Publication date 1997-05-01
Year available 1997
Sub-type Critical review of research, literature review, critical commentary
DOI 10.1016/S0925-5214(97)01413-0
Volume 11
Issue 1
Start page 1
End page 21
Total pages 21
Publisher Elsevier BV
Language eng
Keyword fruits
non-destructive analysis
nuclear magnetic resonance imaging
review
vegetables
Transient Moisture Profiles
Selective Nmr Microscopy
Quality Evaluation
Maize Kernels
Nondestructive Methods
Transverse Relaxation
Biological-Systems
Water Distribution
Plant Materials
Tomato Fruits
Q-Index Code C1
Q-Index Status Provisional Code
Institutional Status Unknown

Document type: Journal Article
Sub-type: Critical review of research, literature review, critical commentary
Collection: ResearcherID Downloads - Archived
 
Versions
Version Filter Type
Citation counts: TR Web of Science Citation Count  Cited 100 times in Thomson Reuters Web of Science Article | Citations
Scopus Citation Count Cited 99 times in Scopus Article | Citations
Google Scholar Search Google Scholar
Created: Sat, 23 Feb 2013, 04:48:12 EST by System User