Characterisation of the gastrointestinal mucosa-associated microbiota: a novel technique to prevent cross-contamination during endoscopic procedures

Shanahan, E. R., Zhong, L., Talley, N. J., Morrison, M. and Holtmann, G. (2016) Characterisation of the gastrointestinal mucosa-associated microbiota: a novel technique to prevent cross-contamination during endoscopic procedures. Alimentary Pharmacology and Therapeutics, 43 11: 1186-1196. doi:10.1111/apt.13622

Document type: Journal Article
 
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