Variability in food fodder traits in grain legume genotypes in Ethiopia

Egiju, M. D., Dixon, R. M., Duncan, A. J., McNeill, D. M., Walsh, K. and Woldemeskel, E. (2016). Variability in food fodder traits in grain legume genotypes in Ethiopia. In: Seed and residue yields, morphological characteristics and straw quality in common bean. TropAg2015, Brisbane, Australia, (34-34). 16-18 November 2016.

Author Egiju, M. D.
Dixon, R. M.
Duncan, A. J.
McNeill, D. M.
Walsh, K.
Woldemeskel, E.
Title of paper Variability in food fodder traits in grain legume genotypes in Ethiopia
Conference name TropAg2015
Conference location Brisbane, Australia
Conference dates 16-18 November 2016
Proceedings title Seed and residue yields, morphological characteristics and straw quality in common bean
Publication Year 2016
Sub-type Published abstract
Start page 34
End page 34
Total pages 1
Q-Index Code EX
Q-Index Status Provisional Code
Institutional Status Non-UQ

Document type: Conference Paper
Collection: Queensland Alliance for Agriculture and Food Innovation
 
Versions
Version Filter Type
Citation counts: Google Scholar Search Google Scholar
Created: Fri, 01 Apr 2016, 17:23:24 EST by Melissa Rowan on behalf of Qld Alliance for Agriculture and Food Innovation