Relationship between starch structure and biosynthesis

Wang, Kai (2015). Relationship between starch structure and biosynthesis PhD Thesis, Queensland Alliance for Agriculture and Food Innovation, The University of Queensland. doi:10.14264/uql.2015.668

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Name Description MIMEType Size Downloads
Author Wang, Kai
Thesis Title Relationship between starch structure and biosynthesis
School, Centre or Institute Queensland Alliance for Agriculture and Food Innovation
Institution The University of Queensland
DOI 10.14264/uql.2015.668
Publication date 2015-06-05
Thesis type PhD Thesis
Supervisor Robert G. Gilbert
Robert J. Henry
Total pages 175
Language eng
Subjects 0908 Food Sciences
0303 Macromolecular and Materials Chemistry
0703 Crop and Pasture Production
Keyword Starch
Amylose
Biosynthesis enzymes
Molecular structure
Rice
Properties
In vitro digestion
Gelatinization
Number of branches

 
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Created: Wed, 27 May 2015, 01:48:21 EST by Kai Wang on behalf of Qld Alliance for Agriculture and Food Innovation