Maximising the potential health properties of papaya fruit and leaf eaten as a food

Netzel, Michael (2013). Maximising the potential health properties of papaya fruit and leaf eaten as a food. In: 46th Annual AIFST Convention, South Bank, QLD, Australia, (). 14-16 July, 2013.

Author Netzel, Michael
Title of paper Maximising the potential health properties of papaya fruit and leaf eaten as a food
Conference name 46th Annual AIFST Convention
Conference location South Bank, QLD, Australia
Conference dates 14-16 July, 2013
Convener Australian Institute of Food Science and Technology
Publication Year 2013
Sub-type Oral presentation
Open Access Status
Language eng
Q-Index Code EX
Q-Index Status Provisional Code
Institutional Status Unknown

Document type: Conference Paper
Collection: Centre for Nutrition and Food Sciences Publications
 
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Created: Tue, 01 Apr 2014, 00:18:30 EST by Michael Netzel on behalf of Centre for Nutrition and Food Sciences