Flavour 'scalping' by wine bottle closures – the 'winemaking' continues post vineyard and winery

Capone, D., Sefton, M. A., Pretoius, I. S. and Høj, P. B. (2003) Flavour 'scalping' by wine bottle closures – the 'winemaking' continues post vineyard and winery. Australian and New Zealand Wine Industry Journal, 18 5: 16-20.

Author Capone, D.
Sefton, M. A.
Pretoius, I. S.
Høj, P. B.
Title Flavour 'scalping' by wine bottle closures – the 'winemaking' continues post vineyard and winery
Journal name Australian and New Zealand Wine Industry Journal   Check publisher's open access policy
ISSN 0819-2421
Publication date 2003
Sub-type Article (original research)
Volume 18
Issue 5
Start page 16
End page 20
Total pages 5
Place of publication Broadview, SA, Australia
Publisher Winetitles
Language eng
Q-Index Code C1
Q-Index Status Provisional Code
Institutional Status Unknown

Document type: Journal Article
Sub-type: Article (original research)
Collection: Office of the Vice-Chancellor
 
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Created: Tue, 27 Aug 2013, 12:24:42 EST by Anthony Yeates on behalf of Examinations