Edible coating materials - their properties and use in the fortification of rice with folic acid

Shrestha, AK, Arcot, J and Paterson, JL (2003). Edible coating materials - their properties and use in the fortification of rice with folic acid. In: Food Research International. 17th International Congress of Nutrition, Vienna Austria, (921-928). Oct 27-31, 2001. doi:10.1016/S0963-9969(03)00101-7


Author Shrestha, AK
Arcot, J
Paterson, JL
Title of paper Edible coating materials - their properties and use in the fortification of rice with folic acid
Conference name 17th International Congress of Nutrition
Conference location Vienna Austria
Conference dates Oct 27-31, 2001
Proceedings title Food Research International   Check publisher's open access policy
Journal name Food Research International   Check publisher's open access policy
Publication Year 2003
Sub-type Fully published paper
DOI 10.1016/S0963-9969(03)00101-7
ISSN 0963-9969
Volume 36
Issue 9-10
Start page 921
End page 928
Total pages 8
Language eng
Keyword folic acid
rice fortification
processing loss
sensory test
Products
Vitamin
Q-Index Code E1
Q-Index Status Provisional Code
Institutional Status Unknown

Document type: Conference Paper
Collection: ResearcherID Downloads
 
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Citation counts: TR Web of Science Citation Count  Cited 31 times in Thomson Reuters Web of Science Article | Citations
Scopus Citation Count Cited 38 times in Scopus Article | Citations
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