Moisture sorption characteristics of bambara groundnut (Voandzeia subterranea L. Thouars)

Sopade, Peter A. and Ajisegiri, E. S. (1995) Moisture sorption characteristics of bambara groundnut (Voandzeia subterranea L. Thouars). Food Australia, 47 10: 465-469.

Author Sopade, Peter A.
Ajisegiri, E. S.
Title Moisture sorption characteristics of bambara groundnut (Voandzeia subterranea L. Thouars)
Journal name Food Australia   Check publisher's open access policy
ISSN 1032-5298
Publication date 1995-10
Sub-type Article (original research)
Volume 47
Issue 10
Start page 465
End page 469
Total pages 5
Place of publication Alexandria, NSW, Australia
Publisher Australian Institute of Food Science and Technology
Language eng
Q-Index Code C1
Q-Index Status Provisional Code
Institutional Status Unknown

Document type: Journal Article
Sub-type: Article (original research)
Collection: Centre for Nutrition and Food Sciences Publications
 
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Created: Mon, 07 Mar 2011, 16:01:07 EST