AGFD 275-Identification of the key astringent molecules in red currant juice (Ribes rubrum) by means of a sensometabolomics approach

Gilbert, R. G., Castignolles, P., Peate, J., Gaborieau, M. and Gray-Weale, A. A. (2008). AGFD 275-Identification of the key astringent molecules in red currant juice (Ribes rubrum) by means of a sensometabolomics approach. In: Abstracts of Papers - American Chemical Society. 236th National Meeting of the American Chemical Society, Philadelphia, PA, U.S.A., (). 17-21 August 2008.

Author Gilbert, R. G.
Castignolles, P.
Peate, J.
Gaborieau, M.
Gray-Weale, A. A.
Title of paper AGFD 275-Identification of the key astringent molecules in red currant juice (Ribes rubrum) by means of a sensometabolomics approach
Conference name 236th National Meeting of the American Chemical Society
Conference location Philadelphia, PA, U.S.A.
Conference dates 17-21 August 2008
Proceedings title Abstracts of Papers - American Chemical Society
Journal name American Chemical Society. Abstracts of Papers (at the National Meeting)
Place of Publication United States
Publisher American Chemical Society
Publication Year 2008
Sub-type Published abstract
ISSN 0065-7727
Volume 236
Total pages 1
Language eng
Q-Index Code EX
Q-Index Status Provisional Code
Institutional Status Unknown

Document type: Conference Paper
Collection: School of Agriculture and Food Sciences
 
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Created: Sun, 24 Jan 2010, 00:06:12 EST