Public health issues of verocytotoxin producing Escherichia coli in the food chain: edible offal as a potential source of contamination

Khandaker, M. S. and Bensink, J. C. (2000). Public health issues of verocytotoxin producing Escherichia coli in the food chain: edible offal as a potential source of contamination. In: 2000 Researach Conference. 2000 Research Conference, UQ Gatton, (1-1). 4 October 2000.

Author Khandaker, M. S.
Bensink, J. C.
Title of paper Public health issues of verocytotoxin producing Escherichia coli in the food chain: edible offal as a potential source of contamination
Conference name 2000 Research Conference
Conference location UQ Gatton
Conference dates 4 October 2000
Proceedings title 2000 Researach Conference
Place of Publication Gatton
Publisher UQ Press
Publication Year 2000
Sub-type Oral presentation
Start page 1
End page 1
Total pages 1
Language eng
Subjects EX
300507 Microbiology (excl. Virology)
630499 Primary animal products not elsewhere classified
Q-Index Code EX
Additional Notes No page numbers printed on procedures booklet - have just printed in 1 page

Document type: Conference Paper
Collection: School of Veterinary Science Publications
 
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Created: Sat, 07 Jun 2008, 00:06:53 EST