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Li, X., Zhang, D., Kumar, A. and Bryden, W. L. (2007). A comparison of amino acid digestibility coefficients of soybean meal in broilers and turkeys. In: Recent Advances in Animal Nutrition in Australia, Armidale, NSW, (260-260). 9-11 July 2007. 115  
Roura, E., Shrestha, B., Zeng, Y., Zhang, D. and Diffey, S. (2011). A method to evaluate piglet preferences specific to taste. In: Robert van Barneveld, Manipulating Pig Production XIII: Proceedings of the 13th Biennial Conference of the Australasian Pig Science Association. Australian Pig Science Association Conference (APSA 2011), Adelaide, Australia, (87-87). 27- 30 November 2011. 124 6
Zhang, D., Li, X., Munn, J., Sillence, N. and Bryden, W. L. (2006). Amino acid analysis of horse serum by a new gas chromatography method. In: Proceedings of the Australian Equine Science Symposium. Australian Equine Science Symposium, Gold Coast, QLD, (60-60). 13-14 June, 2006. 156  
Belobrajdic, Damien P., Bird, Anthony R., Conlon, Michael A., Williams, Barbara A., Kang, Seungha, McSweeney, Christopher S., Zhang, Dagong, Bryden, Wayne L., Gidley, Michael J. and Topping, David L. (2012) An arabinoxylan-rich fraction from wheat enhances caecal fermentation and protects colonocyte DNA against diet-induced damage in pigs. British Journal of Nutrition, 107 9: 1274-1282. doi:10.1017/S0007114511004338 125   4 Cited 3 times in Scopus3 0
Li, X., Ni Gusti Ayu, M., Zhang, D, Gurney, and Bryden, W L (2006). Apparent ileal amino acid digestibility of Australian sorghum. In: T.A. Scott, Proceedings of the Australian Poultry Science Symposium. 18th Annual Australian Poultry Science Symposium, Sydney, (48-48). 20-22 February, 2006. 77  
Belobrajdic, D. P., Gidley, M. J., Williams, B. A., Zhang, D., Bryden, W. L., Conlon, M. A., Bird, A. R. and Topping, D. L. (2009). Arabinoxylan reduces diet-induced colonocyte DNA damage in pigs. In: Annals of Nutrition and Metabolism. 19th International Congress of Nutrition, Bangkok, Thailand, (547-547). 4-9 October 2009. 104   0
Stewart, G. D., Shini, S., Byrne, T. J., Zhang, D., Pym, R. A., Roberts, J.R., Downing, J.A. and Bryden, W. L. (2004). Assessment and Development of Best Management Practices for Conventional and alternative Laying Systems. In: 22nd World's Poultry Congress, Book of Abstracts. 22nd World's Poultry Congress, Istanbul, Turkey, (343-343). 8-13 June 2004. 120  
Li, X., Zhang, D., Kumar, A. and Bryden, W. L. (2008). Comparison of apparent ileal amino acid digestibility coefficients between broiler chickens and turkeys using acid insoluble ash and hexatriacontane as markers. In: World's Poultry Science Journal. Proceedings of: 23rd World’s Poultry Congress. WPC08: XXIII World’s Poultry Congress 2008, Brisbane, Qld, Australia, (440-440). 10-15 August 2008. 110  
Li, X., Zhang, D., Kumar, A. and Bryden, W. L. (2007). Comparison of apparent ileal amino acid digestibility coefficients between broiler chickens and turkeys using acid insoluble ash and hexatriacontane as markers. In: Queensland Poultry Science Symposium, Gatton, Queensland, Australia, (137-141). 19 July 2007. 58  
Werdi Pratiwi, N.M., Murray, P.J., Taylor, D.G. and Zhang, D. (2006) Comparison of breed, slaughter weight and castration on fatty acid profiles in the longissimus thoracic muscle from male Boer and Australian feral goats. Small Ruminant Research, 64 1-2: 94-100. doi:10.1016/j.smallrumres.2005.04.002 89   14 Cited 16 times in Scopus16 0
Zhang, D, Li, X. and Bryden, W L (2006). Dietary digestible lysine contents and broilers performance during the starter period. In: I. Romboli, D. Flock and A. Franchini, World's Poultry Science Journal. 12th European Poultry Conference, Verona, Italy, (287-288). 10-14 September, 2006. 68  
Zhang, D., Li, X., Cao, M. and Bryden, W. L. (2005). Dietary lipid source, level and carcass fatty acid composition in broilers.. In: RAE Pym, Proceedings of the Australian Poultry Science Symposium. 17th Annual Australian Poultry Science Symposium, Sydney, NSW, (308-309). 7-9 February, 2005. 74  
Noble, G.K., Munn, K.J., Brockwell, Y.M., Austin, H.E., Harris, P.A., Davidson, H.P.B., Zhang, D., Li, X., Cao, M., Bryden, W. L. and Sillence, M.N. (2005). Do commercial tryptophan pastes elevate plasma tryptophan concentrations in horses?. In: Mark Wahlqvist, Akira Okada and Duo Li, Asia Pacific Journal of Clinical Nutrition. 29th Annual Scientific Meeting of the Nutrition Society of Australia, Melbourne, (62-62). 30 November-3 December, 2005. 126  
Powell, F. L., Li, X., Zhang, D., Cawdell-Smith, A. J. and Bryden, W. L. (2008). Effect of a non-therapeutic antibiotic on equine diet digestibility.. In: Proceedings of the Australian Equine Science Symposium. Research for the 21st Century Horse Industry: From Genomics to the Winning Post., Gold Coast, Australia, (67-67). 4-6 June, 2008. 65  
Noble, K., Brockwell, M., Munn, J., Harris, A., Davidson, P. B., Li, X., Zhang, D, Cao,, Bryden, W L and Sillence, N. (2006). Effect of oral tryptophan on the reaction of horses to a novel person or object. In: Proceedings of the Australian Equine Science Symposium. Australian Equine Science Symposium, Gold Coast, QLD,, (17-17). 13-14 June, 2006. 106  
Noble, G. K., Brockwell, Y. M., Munn, K. J., Harris, P. A., Davidson, H. R. B., Li, X., Zhang, D. and Sillence, M. N. (2008) Effects of a commercial dose of L-tryptophan on plasma tryptophan concentrations and behaviour in horses. Equine Veterinary Journal, 40 1: 51-56. doi:10.2746/042516407X238503 82   3 Cited 5 times in Scopus5 1
Zhang, D., Li, X., Cao, M., Sillence, M.N. and Bryden, W. L. (2005). Gas chromatography to determine amino acids in serum. In: J.L. Corbett, Recent Advances in Animal Nutrition in Australia. Recent Advances in Animal Nutrition in Australia 2005, UNE, Armidale, NSW, Australia, (17-17). 10-13 July, 2005. 74  
Su, X. X., Hu, C. H., Qi, H. W., Wang, D. G., Yu, X. F., Zhang, D. and Li, X. (2007). Growth performance and carcass characteristics of beef cattle fed soybean meal, sunflower meal and distiller grain as protein sources in China. In: Asia Pacific Journal of Clinical Nutrition. Food, Health and Economic Development, -, (S110-S110). 2007. 48  
Stewart, G. D., Shini, S., Byrne, T. J., Zhang, D., Pym, R. A. and Bryden, W. L. (2004). Haematological parameters of hens housed in different laying systems.. In: R.A.E. Pym, Proceedings of the Australian Poultry Science Symposium. 16th Annual Australian Poultry Science Symposium, Sydney, (165-165). 9-11 February 2004. 120  
Shini, S., Li, X., Ni Gusti Ayu, M., Zhang, D., Shini, A., Kumar, A., Hosking, B. and Bryden, W. L. (2005). Methionine requirements and immune function in broiler chicks. In: J.L. Corbett, Recent Advances in Animal Nutrition in Australia. Recent Advances in Animal Nutrition in Australia 2005, UNE, Armidale, NSW, (13A-13A). 10-13 July, 2005. 197  
Li, X., Zhang, D. and Bryden, W. L. (2008). Near infrared spectroscopy predicts digestible crude protein content of feedstuffs. In: World's Poultry Science Journal. Proceedings of the 23rd World's Poultry Congress 2008, incorporating the 6th Asian-Pacific Poultry Health Congress and the 4th International Ratite Science Symposium. 23rd World's Poultry Congress 2008, incorporating the 6th Asian-Pacific Poultry Health Congress and the 4th International Ratite Science Symposium, Brisbane, Australia, (439-439). 30 June-4 July 2008. 57  
Li, X., Kumar, A., Zhang, D., Huang, K. H. and Bryden, W. L. (2007). Phosphorus supply from layer diets. In: Robert A. Pym, Proceedings of the Australian Poultry Science Symposium. 19th Annual Australian Poultry Science Symposium, Sydney, NSW, (186-186). 12-14 February, 2007. 53  
Bryden, W L, Zhang, D and Li, X. (2006). Relationship between total crude protein content and apparent ileal amino acid digestibility of wheat for broilers. In: I. Romboli, D. Flock and A. Franchini, World's Poultry Science Journal. 12th European Poultry Conference, Verona, Italy, (286-287). 10-14 September, 2006. 73  
Shelat, Kinnari J., Nicholson, Timothy, Flanagan, Barnadine M., Zhang, Dagong, Williams, Barbara A. and Gidley, Michael J. (2014) Rheology and microstructure characterisation of small intestinal digesta from pigs fed a red meat-containing Western-style diet. Food Hydrocolloids, 44 300-308. doi:10.1016/j.foodhyd.2014.09.036 44   0 Cited 0 times in Scopus0 0
Zhang, D., Li, X., Sillence, M.N. and Bryden, W. L. (2005). Serum amino acid analysis by gas chromatography.. In: Mark Wahlqvist, Akira Okada and Duo Li, Asia Pacific Journal of Clinical Nutrition. 29th Annual Scientific Meeting of the Nutrition Society of Australia, Melbourne, (121-121). 30 November - 3 December, 2005. 72  
Li, X., Kumar, A., Zhang, D., Cao, M., Shini, A., Wendt, P., Huang, K. and Bryden, W. L. (2005). Supplementing layer diets with phytase to reduce the use of meat and bone meal.. In: J.L. Corbett, Recent Advances in Animal Nutrition in Australia. Recent Advances in Animal Nutrition in Australia 2005, UNE, Armidale, NSW, Australia, (7-7). 10-13 July, 2005. 87  
Bryden, W. L., Li, X. and Zhang, D. (2007). The Relationship Between the Crude Protein Content and the Apparent Ileal Digestible Amino Acid Content of Wheat and Sorghum. In: Mark Wahlqvist and Duo Li, Joint New Zealand Nutrition Society and Nutrition Society of Australia Annual Scientific Meeting, Auckland, New Zealand, (S111-A111). 5-7 December 2007. 140  
Li, X., Zhang, D. and Bryden, W. L. (2005). The relationships between apparent ileal digestible amino acid and crude protein contents of canola meals.. In: Mark Wahlqvist, Akira Okada and Duo Li, Asia Pacific Journal of Clinical Nutrition. 29th Annual Scientific Meeting of the Nutrition Society of Australia, Melbourne, (121-121). 30 November - 3 December, 2005. 62  
Li, X., Zhang, D. and Bryden, W. L. (2006). The relationships between apparent ileal digestible amino acid and crude protein contents of canola meals. In: I. Romboli, D. Flock and A. Franchini, World's Poultry Science Journal. 12th European Poultry Conference, Verona, Italy, (402-403). 10-14 September, 2006. 52  
Zhang, D., Huang, K. H., Hoai, H. T., Mulyantini, N. G. A., Kumar, A. and Bryden, W. L. (2007). The response of broilers to dietary digestible lysine levels in the grower phase. In: Robert A. Pym, Proceedings of the Australian Poultry Science Symposium. Australian Poultry Science Symposium, Sydney, NSW, (187-187). 12-14 February, 2007. 76