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Li, X, Ison, R. L., Kellaway, R. C., Stimson, C., Annison, G. and Joyce, D. C. (2011) Agronomic characteristics of annual Trifolium legumes and nutritive values as predicted by near-infrared reflectance (NIR) spectroscopy. Crop & Pasture Science, 62 12: 1078-1087. doi:10.1071/CP10158 64   3 Cited 3 times in Scopus3 0
Andrabi, S. M., Ritchie, M. M., Stimson, C., Horadagoda, A., Hyde, M. and McNeill, D. M. (2005) In vivo assessment of the ability of condensed tannins to interfere with the digestibility of plant protein in sheep. Animal Feed Science and Technology, 122 1-2: 13-27. doi:10.1016/j.anifeedsci.2005.04.002 46   7 Cited 9 times in Scopus9 0
Li, X., Stimson, C. and Kellaway, R. (2007). Near infrared reflectance spectroscopic prediction of hemicellulosic monosaccharide content of annual legume samples incubated in the rumen of sheep. In: Recent Advances in Animal Nutrition in Australia. Recent Advances in Animal Nutrition in Australia, Armidale, NSW, (263-263). 9-11 July 2007. 34