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Fox, Glen and Manley, Marena (2014) Applications of single kernel conventional and hyperspectral imaging near infrared spectroscopy in cereals. Journal of The Science of Food and Agriculture, 94 2: 174-179. doi:10.1002/jsfa.6367 41   0 Cited 1 times in Scopus1 0
McGoverin, Cushla M., Snyders, Franci, Muller, Nina, Botes, Willem, Fox, Glen and Manley, Marena (2011) A review of triticale uses and the effect of growth environment on grain quality. Journal of the Science of Food and Agriculture, 91 7: 1155-1165. doi:10.1002/jsfa.4338 40   18 Cited 18 times in Scopus18 0
Fox, Glen and Manley, Marena (2009) Hardness methods for testing maize kernels. Journal of Agricultural and Food Chemistry, 57 13: 5647-5657. doi:10.1021/jf900623w 42   21 Cited 24 times in Scopus24 0
Williams, Paul, Manley, Marena, Fox, Glen and Geladi, Paul (2010) Indirect detection of Fusarium verticillioides in maize (Zea maize L.) kernels by NIR hyperspectral imaging. Journal of Near Infrared Spectroscopy, 18 1: 49-58. doi:10.1255/jnirs.858 57 2 22 Cited 25 times in Scopus25 0
Williams, Paul, Geladi, Paul, Fox, Glen and Manley, Marena (2009) Maize kernel hardness classification by near infrared (NIR) hyperspectral imaging and multivariate data analysis. Analytica Chimica Acta, 653 2: 121-130. doi:10.1016/j.aca.2009.09.005 50   57 Cited 71 times in Scopus71 0
Manley, Marena, McGoverin, Cushla M., Snyders, Franci, Muller, Nina, Botes, Willem C. and Fox, Glen P. (2013) Prediction of triticale grain quality properties, based on both chemical and indirectly measured reference methods, using near-infrared spectroscopy. Cereal Chemistry, 90 6: 540-545. doi:10.1094/CCHEM-02-13-0021-R 25   0 Cited 0 times in Scopus0 0
Affane, Armelle L. Ntsame, Fox, Glen P., Sigge, Gunnar O., Manley, Marena and Britz, Trevor J. (2009) Quantitative analysis of DL-lactic acid and acetic acid in Kefir using near infrared reflectance spectroscopy. Journal of Near Infrared Spectroscopy, 17 5: 255-264. doi:10.1255/jnirs.853 75   2 Cited 2 times in Scopus2 0
Affane, Armelle L., Fox, Glen P., Sigge, Gunnar O., Manley, Marena and Britz, Trevor J. (2011) Simultaneous prediction of acidity parameters (pH and titratable acidity) in Kefir using near infrared reflectance spectroscopy. International Dairy Journal, 21 11: 896-900. doi:10.1016/j.idairyj.2011.04.016 35   5 Cited 5 times in Scopus5 0
Ntsame Affane, Armelle, Britz, Trevor J., Fox, Glen P., Manley, Marena and Sigge, Gunnar O. (2010). Use of near infrared spectroscopy as a tool to quantify acidity in Kefir, a self-carbonated fermented dairy product. In: A. Marangoni, IUFoST 2010: 15th World Congress of Food Science and Technology, Cape Town, South Africa, (). 22-26 August 2010. 61