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Ziegler, S, Kostner, K, Thallinger, C, Bur, A, Brunner, M, Wolzt, M and Joukhadar, C (2005) Wine ingestion has no effect on lipid peroxidation products. Pharmacology, 75 3: 152-156. doi:10.1159/000088291 56   3 Cited 3 times in Scopus3 0